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Restaurant Week

January 20, 2023 until February 05, 2023

Join us during Chicago Restaurant Week and celebrate with our specially priced, prix fixe menu!

DINNER | $59 

COURSE 1 

BEET CARPACCIO (V/GF) 

tuscan olive oil, truffle, caraway crema 

OR 

OYSTER ROCKEFELLER 

kale, chorizo, brioche

COURSE 2 

HOUSE RIGATONI 

vodka sauce, chicken, parmesan 

OR 

GRILLED PORK CHOPS (GF) 

rosemary potatoes, port wine braised apples

COURSE 3 

CHOCOLATE TRUFFLE CAKE 

bourbon ice cream

OR 

SELECTION OF ARTISANAL CHEESE (V) 

The Restaurant Week menu is for each guest to enjoy individually. Beverage, tax and gratuity not included.

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