Restaurant Week
January 20, 2023 until February 05, 2023
Join us during Chicago Restaurant Week and celebrate with our specially priced, prix fixe menu!
DINNER | $59
COURSE 1
BEET CARPACCIO (V/GF)
tuscan olive oil, truffle, caraway crema
OR
OYSTER ROCKEFELLER
kale, chorizo, brioche
COURSE 2
HOUSE RIGATONI
vodka sauce, chicken, parmesan
OR
GRILLED PORK CHOPS (GF)
rosemary potatoes, port wine braised apples
COURSE 3
CHOCOLATE TRUFFLE CAKE
bourbon ice cream
OR
SELECTION OF ARTISANAL CHEESE (V)
The Restaurant Week menu is for each guest to enjoy individually. Beverage, tax and gratuity not included.
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