Eat
Starters
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OYSTERS ON THE HALF SHELL*
east or west coast, mignonette, lemon
$3.00
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JUMBO SHRIMP COCKTAIL*
served with housemade cocktail sauce
$4.00
-
CAESAR SALAD
red romaine, pickled peppers, bacon, parmesan, garlic breadcrumbs, caesar dressing
$16.00
add chicken $8.00
-
BUFFALO BURRATA
basil vinaigrette, roasted tomatoes, spicy soppressata, ciabatta
$19.00
-
WAGYU CARPACCIO*
steak aioli, pecorino, olive tapenade, grilled baguette
$20.00
-
HOUSE FOCACCIA
tomato butter, olive oil
$9.00
Pasta
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POTATO GNOCCHI
vodka sauce, ricotta
$22.00
-
SPAGHETTI & MEATBALLS
house marinara, chorizo meatballs, manchego
$24.00
-
SWEET CORN ORECCHIETTE
fennel sausage, sweet corn, shishito peppers, pecorino
$24.00
-
GREEN PEA AGNOLOTTI
green garlic, spring peas, ricotta salata, crispy prosciutto
$26.00
*consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase the risk of food borne illness
Sides
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POLENTA FRIES
garlic, parmesan, shishito peppers, lemon aioli
$11.00
-
CRISPY SWEET POTATOES
salsa macha, morita aioli, lime crema, cilantro
$11.00
-
GRILLED ASPARAGUS
french onion soubise, potato crumble, egg yolk, chive
$13.00
-
MUSHROOM SKEWER
confit oyster mushrooms, chimichurri, porcini aioli
$14.00
Mains
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MORDECAI BURGER*
6 oz patty, dijionaise, smoked gouda, bacon jam, beef fat fries
$20.00
-
FRIED CAULIFLOWER
saffron, eggplant caponata, feta, mint, grapes
$22.00
-
SMOKED HALF-CHICKEN
house giardiniera, au jus
$26.00
-
FRIED WALLEYE
panko-crusted walleye, trout caviar tartar sauce, cucumber salad
$29.00
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HANGER STEAK*
8oz grilled hanger steak, crispy sweet potatoes, cipollini, au poivre
$36.00
Desserts
-
CRACKERJACK FRITTERS
creamy caramel, peanuts, puffed sorghum, popcorn ice cream
$13.00
-
BUTTERCAKE
rhubarb, lemon curd, cornflake crumble, buttermilk ice cream
$14.00
-
CHOCOLATE TART
dark chocolate, white chocolate, cherry
$13.00
*consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase the risk of food borne illness