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Pasta Night!

Join us every Wednesday at Mordecai for an evening where friends and family can connect and build memories together in a family style offering. Selections come with choice of wine (red or white) and antipasta - prosciutto, salumi, cheese, marinated vegetables, olive, mostarda. Choose from the following pastas:

SPAGHETTI & MEATBALLS

six hour marinara, beef and pork meatballs, parmesan

ORECCHIETTE

italian boar sausage, charred rapini, ricotta, chile

LASAGNA BOLOGNESE

creamy alfredo, three meat bolognese, summer’s harvest tomatoes

CANNELLONI

spinach, artichoke, fermented green tomatoes

PASTA NIGHT FOR TWO

2 glasses of wine, antipasta, 1 choice of pasta - $25.00/guest

PASTA NIGHT FOR FOUR

4 glasses of wine, antipasta, 2 choices of pasta, gift from the kitchen - $24.00/guest

PASTA NIGHT FOR SIX

6 glasses of wine, antipasta, 3 choices of pasta, gift from the kitchen - $23.00/guest

PASTA NIGHT FOR EIGHT

8 glasses of wine, antipasta, ALL the pasta, EXTRA gifts - $22.00/guest

*OYSTERS - MP

east coast & west coast, mignonette, cocktail

FOCACCIA BASKET

rosemary & garlic focaccia, roadhouse butter, parmesan dip

$9.00

*WAGYU BEEF TARTARE

Oat & Grain Cracker, Bearnaise Aioli, Cornichons, Egg Yolk Custard

$17.00

BEER BATTERED CHEESE CURDS

IPA batter, giardiniera aioli, pickles

$12.00

SPINACH & HEARTS OF PALM DIP

spinach and hearts of palm, grilled pita, lemon bread crumb

$17.00

FALAFEL

tradition falafel, tzatziki, herb salad

$10.00

CAESAR SALAD

romaine, kale, parmesan, herbed croutons, traditional caesar dressing

$14.00

chicken $12.00

salmon $12.00

AUTUMN GREENS

pickled pomegranate, pepita granola, charred red onion, stone fruit, mole dressing

$14.00

chicken $12.00

salmon $12.00

CHEESE BOARD

chef’s selection of cheese, seasonal mostarda, house made crackers

$18.00

CHARCUTERIE

chef’s selection of meats, marinated olives, mustard, sourdough

$27.00

TORCHON DE FOIE GRAS & VINTAGE RUSTY NAIL

$38.00

(a la carte) FOIE GRAS - cured foie torchon, last summer's peaches, rosemary bread pudding toast, mole spice $20.00

(a la carte) RUSTY NAIL - 1970s hudson bay scotch, 1980s drambuie, vintage carciofo, 1970s strega, peychaud’s $30.00

SPAGHETTI & MEATBALLS

six hour marinara, beef & pork meatballs, fresh parmesan

$17.00

ORECCHIETTE

italian boar sausage, charred rapini, fresh ricotta, chile

$19.00

WILD MUSHROOM & KALE RISOTTO

marinated wild mushrooms, kale, petite basque crème, mushroom crumble

$17.00

*MORDECAI BURGER

slagel beef, coopers cheese, shredded lettuce, diced onion, pickle, house aioli, malt chips or fries

$17.00

egg $2.00

bacon $3.00

OLD STYLE FRIED BOLOGNA

old style poached bologna brat, baconaise, celery root-apple slaw, cheddar cheese powder

$16.00

SWORDFISH & CHIPS

crispy swordfish, garlic & herb frites, tapenade aioli, house pickles, malt chips or fries

$20.00

HALF ROASTED CHICKEN

truffled parsnip puree, carrots, rosti lyonnaise, honey jus

$26.00

*SALMON A LA PLANCHA

butternut squash puree, spaghetti squash croquette, cebollitas, acorn squash, orange

$27.00

SEARED SEA SCALLOPS

black lime-cauliflower puree, roasted rainbow florets, apple, flax & seed meringue

$30.00

*STEAK FRITES

australian grass fed ny strip, garlic & herb frites, maître d butter, chili aioli

$32.00

SHRIMP & GRITS

garlic shrimp, popcorn grits, griddled egg, sautéed collards, black turtle beans, root beer braised ham hocks

$25.00

PB & J CHEESECAKE

house made peanut butter and grape jelly, ricotta, chocolate cookie crumble

$12.00

CRACKERJACK BEIGNETS

popped sorghum, candied peanuts, bourbon ice cream

$10.00

FRENCH CHOCOLATE PUDDING

dark cherry jam, espresso cookie, orange

$12.00

SASSY APPLE COBBLER

spiced apple preserves, butter streusel, sassafras ice cream

$11.00