Hotel Zachary Menu
EAT
-
MARINATED OLIVES
balsamic vinegar, dried fruit, toasted cashews
$9.00
-
CHEESE AND SALUMI
fruit mostarda, house pickles, crostini
$20.00
-
GREEN GARBANZO HUMMUS
marinated seasonal vegetables, grilled pita
$14.00
-
FETA FRIES
chimichurri, chili oil, feta, garlic aioli
$12.00
-
FRIED CALAMARI
pickled peppers, tomato aioli
$20.00
-
MIXED GREEN SALAD
shaved vegetable, parmesan, herbs, sun dried tomato vinaigrette
$9.00
-
MARINATED CHICKPEA SALAD
cucumbers, cherry tomato, feta, kale, oregano vinaigrette
$12.00
-
HARISSA ROASTED CARROTS
herbed yogurt, golden raisin mostarda
$12.00
-
ARANCINI
fried risotto, fresh mozzarella, marinara sauce
$12.00
-
SHRIMP COCKTAIL
absinthe cocktail sauce, homemade saltines
$22.00
-
TUNA TARTARE
cherry tomatoes, olives, cucumbers, basil, seeded crackers
$18.00
-
FOCACCIA SANDWICH
mortadella, burrata, pickled red onion, arugula, pistachio aioli
$19.00
-
STEAK SLIDER
3 beef tenderloin sliders, pickled onions, herbed aioli, arugula
$20.00
-
ESPRESSO PANNA COTTA
candy hazelnuts, chocolate, chantilly
$10.00
-
FRUIT TART
seasonal fruit, lemon cream
$12.00
*consuming raw or undercooked meats, poultry, seafood, shellfish, eggs may increase the risk of food borne illness